1 bag of cabbage
2 packs of ramen noodles, broken and uncooked
2 tablespoons sunflower seeds
1 cup sliced almonds
1/4 c margarine
1/2 c sugar
3/4 c oil
1/4 c red wine vinegar
1 Tablespoons soy sauce
Brown noodles and sundflower seeds and almonds in margrine. set aside to cool. Boil sugar, oil, vinegar and soy sauce. Cool completely. Toss everything together before serving.
This is a way yummy salad enjoy! :)
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on Thursday, July 21st, 2011 at 7:20 pm and is filed under Recipes.
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